Williams Pear Nectar - 100 cl
Williams variety pear, with its delicate, sweet, and fragrant flesh, offers a melting texture and subtle grain. A tasting experience that releases rounded and slightly acidic aromas. A delicious scent.
- Origin :France
- Ingredient(s) :Water, Williams pear puree, sugar, citric acid, ascorbic acid (antioxidant)
- Allergens :None
- Conservation :To be stored in a cool, dry place, away from light. After opening, it keeps for 4 days in the refrigerator
- Tasting advice :Shake the bottle before consumption
- Energy (kJ/kcal) 230kJ / 54kcal
- Total fat Traces
- Satured fat Traces
- Carbohydrates 13g
- Sugar 11g
- Proteins Traces
- Salt Traces
Whether enjoyed in summer for its refreshing coolness or in winter to evoke the warmth of sunny orchards, our Williams pear nectar offers delightful pleasure in every season.
Dive into fruity elegance with our Williams pear nectar. A tasting experience that captures the delicacy and refined flavor of this exceptional pear variety. Renowned for its juicy flesh and enchanting aroma, the Williams pear transforms into a golden and indulgent nectar.
The Williams pear is distinguished by an unparalleled taste quality, making it one of the most sought-after varieties in the world.
The delicate fragrance emanating from the Williams pear reflects its exceptional character. Each pear, bathed in sunlight and nurtured by fertile lands, carries within it an aromatic bouquet that evokes the seasons, orchards, and the purity of nature. Cultivated with care, this variety offers tender and sweet flesh, characterized by subtle floral notes and a deliciously fresh aroma. Williams pear nectar is a celebration of this iconic pear.
The exceptional quality of the Williams pear stems from the excellence of the terroir where it is grown. Carefully tended orchards, cradled by a favorable climate, impart to each fruit a unique quality and flavor that honor its prestigious heritage.
The delicate and refined Williams pear nectar offers various culinary pairings that awaken the taste buds.
Mediterranean dishes, such as summer salads, lamb or poultry-based dishes, find refreshment in Williams pear nectar. Its delicate taste harmonizes perfectly with fresh herbs and Mediterranean flavors.
The combination of Williams pear nectar with aged cheeses like gorgonzola or comté complements the sweetness of the nectar and offers a mix of complex and indulgent flavors.
The culinary adventure extends to sushi and Asian cuisine. Williams pear nectar, with its subtlety, pairs well with delicate sushi, seafood dishes, and sweet and sour sauces.
Artisanal ice creams, especially flavors like vanilla, cinnamon, caramel, or chocolate, are enhanced by Williams pear nectar.
At Maison Patrick Font, we honor the distinctive quality of Williams pears through respectful craftsmanship. Each fruit is handled with the utmost care, preserving its natural freshness and unparalleled quality throughout the manufacturing process.
Sustainability lies at the heart of our identity. We have taken a resolute initiative to reduce our environmental footprint at every stage of our process. Every detail of our manufacturing is meticulously thought out to honor our commitment to the planet: from sustainable farming methods to recyclable packaging.
We invest in eco-friendly projects such as solar panel installation, and we maintain strict controls throughout our supply chain. Each tasting of our fruit juices embodies not only the exceptional quality of our products but also our passionate dedication to a more sustainable future.
Williams variety pear, with its delicate, sweet, and fragrant flesh, offers a melting texture and subtle grain. A tasting experience that releases rounded and slightly acidic aromas. A delicious scent.